OUR STORY

Seed & Stock was founded by husband and wife team Zak and Megan Cole. The idea began when Megan was working as an Executive Assistant for a large ad agency and frequently coordinated with the facilities team to handle catering and events. One thing she noticed was that there were no vendors that were truly outstanding in terms of service and pricing. Seeing an opportunity, Megan started testing her idea for a better pantry service with her former employer and Seed & Stock was born.

Today, Seed & Stock serves mid-sized to large companies in Southern California that are often ranked as “best workplaces.” Our focus on this niche has allowed us to provide superior service and competitive pricing on our full suite of services – pantry (snacks & beverages), coffee and water. Our mission is to help businesses effectively communicate their appreciation for their clients and employees through their snack and coffee program. We do this by offering premium products that are both cost effective for the employer and sought after by employees and clients.